Livestock in the Arab world are abundant and varied, raised by shepherds from the Bedouin tribes, so they are their primary economic resource and are raised by settled farmers on their farms. .
The lands suitable for grazing extend over large areas, encompassing about a quarter of the area of the entire Arab world, and are found in the regions of the savannah, semi-Spanish valley and the Mediterranean lands.
The savanna covers large areas of southern Sudan, extending to the latitude of 14 degrees north, and it grows in some parts of Yemen and the south of the Arab region. It varies in density and length of low grass, and generally ranges from rich savannah in the south to poor savannah in the north until it ends to the desert.
The largest part of deserts, especially in the Arabian Peninsula, Iraq and the Levant, is not purely desert, but rather poor steppe weeds grow in it that are grazed by a large number of camels, sheep and goats.
In the northern parades from the Arab world, that is, in the Mediterranean lands and what is intertwined with it, stiffness grows, occupying vast areas of the Maghreb, northern Libya, and large parts of the Levant and the highlands of northern Iraq.
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